🥪 Classic Club Sandwich Recipe

A timeless American favorite, this Club Sandwich layers turkey, bacon, cheese, and fresh vegetables between perfectly toasted whole grain bread. Perfect for lunch, picnics, or even a hearty snack.

📋 Quick Overview

• Preparation Time: 30 min

• Difficulty: Expert

• Total Calories: 550 kcal

• Cuisine: American

• Category: Sandwich / Lunch

📝 Ingredients

• 6 slices of whole grain bread

• 4 slices of cooked turkey breast

• 4 slices of cooked bacon

• 2 slices of cheddar cheese

• 1 cup of lettuce leaves

• 1 medium tomato, sliced

• 1/4 cup mayonnaise

• Salt and pepper to taste

🧰 Kitchen Tools Needed

• Toaster

• Knife

• Cutting board

• Toothpicks (optional)

👨‍🍳 Instructions

1️⃣ Toast all 6 slices of whole grain bread until golden brown.
2️⃣ Spread mayonnaise on one side of 3 of the toasted bread slices.
3️⃣ Place turkey breast slices on the first slice, followed by a layer of lettuce, sliced tomatoes, and a pinch of salt and pepper.
4️⃣ Add the second slice of bread, mayonnaise side up.
5️⃣ On top of the second layer, add the bacon slices, cheddar cheese, and more lettuce.
6️⃣ Place the third slice of bread, mayonnaise side down, to complete the sandwich stack.
7️⃣ Carefully cut the sandwich into quarters.
8️⃣ Secure each quarter with a toothpick for easier serving (optional).

🍽 Macros (Per Serving)

• Calories: 550 kcal

• Carbs: 40g

• Proteins: 50g

• Fats: 30g

💡 Chef’s Tips

• For extra crunch, use crispy bacon straight from the skillet or oven.

• Swap turkey for grilled chicken or ham for variety.

• Use multigrain or sourdough bread for a different flavor profile.

• Add a thin layer of mustard for a slight tang.

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